Big Apple Bagels – Des Plaines, IL: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (847) 698-5055 to check today's hours. Know the hours? Send them to us.

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1069 S River Rd, Des Plaines, IL 60016

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Address1069 S River Rd, Des Plaines, IL 60016

Phone(847) 698-5055

StyleBagel shop

CountyCook County

Time zoneCentral Time

From city center0.7 mi northeast

About Big Apple Bagels

You will find Big Apple Bagels at 1069 S River Rd in Des Plaines, roughly 0.7 mi from downtown Des Plaines, heading northeast.

Des Plaines has 12 places on our map that bake or sell fresh pastry, and this is one of them — about one per 4,903 people living in the city. The closest neighbour on our map is Amazing Breads and Cakes LLC, 0.6 mi away.

We have not been able to confirm a full weekly schedule for Big Apple Bagels yet, so calling ahead at (847) 698-5055 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 94 locations we track across the country.

At a glance

Listed as	Bagel shop
Bakeries in Des Plaines	12
Nearest bakery	0.6 mi
Brand locations	94

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.